Ile aux Flamands, Ile aux Cerfs and Flibustiers beach by your choice of motorboat

This exclusive outing takes you to the magnificent islands off the East, far from the beaten track. Ile aux Flamands is a beautiful little bank surrounded by white sand, in the middle of the turquoise lagoon. You will enjoy a casual-chic lunch at Flibustiers beach on Ile aux Cerfs.

You will be sailing to Ile aux Flamands, a little island of white sand in the middle of the crystal-clear lagoon, where you will spend 2 magical hours, followed by snorkeling at Eau Bleue, before heading to Flibustiers beach on Ile aux Cerfs.

This privatized beach has opened its doors to Oazure. A warm welcome awaits you in this peaceful haven, where you will have lunch on the beach. You will be able to spend the rest of the day "at leisure", on the sun loungers underneath the shady casuarina trees, before returning to the mainland around 16h30.

RATES :

• Boat rental with skipper (max. 8 - 10 persons) = from 11,500 Rs (abt. 261 €) to 19,500 Rs (abt. 443 €), depending on the boat and the embarkation point, snacks and drinks not included

• Lunch and afternoon on the private beach of Flibustier on Ile aux Cerfs - children between 3 and 11 years pay 50% of the adult rates or choose from the children's menu
  • Golfer's set menu 1 at 5,085 Rs per person (abt. 116 €)
    • Starter: Red tuna carpaccio with a vinaigrette of peppered mango and fresh herbs
    • Main Course: Grilled lobster tail and risotto with truffle oil and a coulis of green herbs
    • Dessert: Iced nougat
    • Drinks included: house wine, local beer, soft drinks, juices, water
  • Golfer's set menu 2 at 4,420 Rs (abt. 100 €)
    • Starter: Palm heart salad and fresh shrimps with lime dressing
    • Main Course: Seafood braised in creamy cognac bisque, artichokes and basil or grilled Angus ribeye steak with sautéed mushrooms and potatoes
    • Dessert: Caramelized pineapple and vanilla ice cream
    • Drinks included: house wine, local beer, soft drinks, juices, water
  • Golfer's vegetarian menu at Rs1,995 (abt. 45 €):
    • Starter: grilled asparagus, rocket leaf and reduced aged balsamic
    • Main Course: Homemade potato gnocchi with truffle oil and parmesan shavings
    • Dessert: Apple tart with vanilla ice cream
  • Kids' menu at 1,170 € per child abt. 27 €):
    • Crumbed seafood with tartare sauce and salad or
    • Fish and chips or
    • Baby chicken breast with mashed potato and vegetables or
    • Hamburger/Cheeseburger with fries or
    • Hot Dog with fries or
    • Spaghetti bolognaise
    • Dessert: tropical fruit salad with ice cream
    • Drink: 1 soft drink or 1 juice of your choice

• Residents from Trou d'Eau Douce can be picked up and dropped off on the beach in front of their villa.